I'm about the locally baked, but this sounds like an A+ meat selection. Should have bought the deli and made it universal.
I worked at the deli that made the best Italian Hoagies I ever had.
3 Cooked Salami, 3 Provolone, 3 Genoa, 3 (spicy) cappacola, 3 pepperoni, 2 imported ham. Lettuce onion tomato. Oregano.
On an Amoroso's roll.